Brewing Industry Guide Winter 2022
The Brewing Industry Guide Winter 2022 issue is now available! Get this business-focused publication, featuring:
- Hops Insider: Harvest Report, Sustainable Hops, and the Upside of Prior-Year Hops
- Maximize Flavor with Fermentor Geometry
- Q&A: Tomme Arthur on Growing Down
- Brewing Ingredients: Tips to Improve Fermentation, Koji & Barley, CO2 Advances
- Case Studies: Suarez Family Brewers + Revision
- Effective Email-Marketing Strategy
And much, much more!
Brewing Industry Guide subscriptions are available here: https://brewingindustryguide.com/subscription
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